Category Archives: 2008

• Feb. 11, 2008 – Company beginnings

  Posted on February 11, 2008 by Marcia Winters in 2008.

  In 2007 I developed my concept for this company not only from my passion for baking healthy foods, but also from my 12 year old son who was diagnosed with a wheat and egg allergy. Production began after obtaining a homestead kitchen license in the fall of 2007. This allowed me to bake in the […]

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